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Magunda tips on cutting costs

Ugandan businesses have been tasked to adapt to flexible and smart ways if they are to operate efficiently and cut costs in the current competitive business environment. Baker Magunda...


Three is a crowd: This will be awkward!

David, Julie and Diane share different spaces in one another’s lives, yet their worlds collide on an axis none of them saw coming. DIANE After David’s text came in, I...

Kampala Restaurant Week ends

The fifth edition of the annual Kampala Restaurant Week (10-day course) came to an end on Monday. The closure was preceded by a cook-off at Tamarai restaurant in...